Plain Ghewar

Description:
Rooted in festive traditions and celebrated for its artistry, Plain Ghewar is more than a dessert—it's a symbol of joy, togetherness, and craftsmanship. Made from a simple yet skillful blend of refined flour, ghee, and milk, this honeycomb-textured delicacy is deep-fried to perfection and soaked in fragrant sugar syrup. Its light, airy structure and subtly sweet flavor make it a versatile sweet—delicious on its own or ready to be topped with khoya, malai, or saffron for a more indulgent experience.


Perfect For:    
- Versatile Base – Enjoy it plain or customize with toppings like rabri, saffron, or dry fruits
- Traditional & Handmade – Prepared using time-honored techniques for an authentic taste
- Crisp & Light Texture – Delicately fried for a satisfying crunch without being too heavy
- Pure Ingredients – Made with quality flour, ghee, and milk—no artificial flavors
- Festive Essential – A must-have during major Indian festivals and celebrations
- Perfect for Gifting – Elegant, unique, and culturally rich


Ingredients: Refined Flour (maida), Desi Ghee, Sugar, Cardamom powder.

Fresh for 5 days