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Description: Peda is a traditional Indian sweet. It's a popular dessert often served at festivals, celebrations, and special occasions. The khoya is cooked with sugar and ghee to create a rich, creamy, and sweet mixture, which is shaped nicely and is flavored with cardamom powder.
Perfect For : - Festive celebrations like Diwali and Holi - Special occasions like weddings and birthdays - Traditional gatherings and family reunions - A sweet indulgence any time of the day
