Gujiya

Description:
A Holi special delicacy of khoya, coconut and fragrant elaichi combined in a sweet, deep-fried pastry.A beloved Indian sweet, Gujiya is a crispy, golden pastry filled with a rich mixture of khoya (milk solids), dried fruits, and aromatic spices. Deep-fried to perfection and often lightly glazed with sugar syrup, each bite is a burst of festive flavor and tradition. Whether enjoyed warm or at room temperature, Gujiya is a timeless treat that brings joy to every celebration.


Perfect For:    
- Festive celebrations like Holi and Diwali
- Special occasions like weddings and birthdays
- Traditional gatherings and family reunions
- A sweet indulgence any time of the day

Fresh for days: 3

Ingredients:
Refined Flour (maida), Desi Ghee, Khoya, Sugar, Cardamom, Grated Coconut,  kaju, badam, pista.